Cholesterol is very misunderstood and confusing. It is often demonized as being bad or the #1 cause of heart disease. The reality is that cardiovascular disease is a super complex condition and cholesterol is just one player out of many that should be considered when...
When temps are HOT, the last thing I want to do is turn on my stove, oven, or grill. So, in case you need some ideas for what to cook this week, below you’ll find some of my favorite Cooking Club recipes that actually require zero cooking at all! Sandwiches and...
Each month you’ll get survey via email where you can ask any cooking, food, or nutrition questions. At the end of the month, I post the answers here! Your questions, answered! What recipes would you suggest for people with high cholesterol? I’ve been working on...
We all hear the term “healthy fats”, but what does that actually mean? When it comes to healthy fats, omega-3 fats are the gold standard and extremely important for overall inflammation, specifically in the brain and heart. Since most of us aren’t...
There’s nothing worse than buying beautiful, seasonal produce only to have it go bad in your fridge and end up in the trash. Here are a few tips to make all of your summer produce last longer! The golden rule for fridge storage Let’s start this off first by making...
Each month you’ll get survey via email where you can ask any cooking, food, or nutrition questions. At the end of the month, I post the answers here! Your questions, answered! Hi! We are trying to avoid processed dressings…do you have any marinade...